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OnavanPOS software
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POS + online ordering

One system for your whole business. As simple as it should be.

Checkout, online ordering, payments, customers and insight — it's all in there. Switch it on and ring up your first order.

14 days free · No credit card · No sales call

The Onavan POS screen: ringing up products with the receipt alongside

Built for restaurant owners who want to order, checkout and manage — without three separate systems.

Sound familiar?

You don't need yet another system.

Your till is one system. Your online orders another. Your customers live somewhere else. And for your revenue you open yet another dashboard.

  • Updating the menu in several places
  • Multiple logins
  • Checking orders between systems
  • Data scattered around
  • Separate subscriptions
  • Double work

Voor wie

Eén kassa, acht soorten drukte

Alle branches

What if everything simply worked together?

That's the idea behind Onavan.

Onavan

The solution

One system for your whole business.

Your till, online orders, kiosk, customers, stock and reports all run from the same environment — same menu, same prices.

How it flows

From order to payment. Everything flows through.

  1. 01

    Customer orders

    Online, via QR or in your venue.

  2. 02

    Onavan processes

    The order lands straight in your workflow.

  3. 03

    Team works

    Till, kitchen and staff work from the same information.

  4. 04

    Data updates

    Revenue, orders, customers and stock stay current.

The POS

A till that simply does what it should.

Ring up quickly, manage tables, take payments and let your team work without complicated menus.

Ordering
Fast ordering Table management PIN per staff member Cash and card Split payments Receipt printing Works offline
Try the POS

From guest to closing time

This is how one order travels through your venue.

Table 4 orders online, the kiosk takes payment, the kitchen and the bar each get their own ticket, and your server closes the bill at the table. Play the timeline and see who does what — and which part of Onavan is running at that moment.

Guest Kitchen & bar Service Owner

Online ordering

Your own webshop, in the same till.

Customers order on your domain, in your branding, and pay through Stripe, Mollie or Sentoo. Every online order lands on the same till and the same kitchen display as what you ring up in the venue — no second system, no commission per order.

Your own webshop

On your own domain, in your own branding.

Stripe, Mollie and Sentoo

iDEAL, card and local methods — you pick the provider.

Straight into your till

Online orders sit alongside the ones from the venue.

The same kitchen display

Webshop, table QR and counter on one screen.

One menu and stock

Prices, options and sold-out match everywhere.

No commission

No percentage per order to a delivery platform.

Explore online ordering
Your own webshop

Your customer base

Your customers are your customers.

Build your own customer base, see order history and reward returning guests — without a middleman keeping your guests from you.

  • Customer profiles
  • Order history
  • Loyalty points
  • Digital loyalty card
  • Mailings
  • Apple Wallet
  • Google Wallet
Explore customers & loyalty

Insight

Know where your business stands.

From revenue and orders to stock and margin. The numbers that matter sit in one place, updated by every order that comes in.

  • Revenue
  • Orders
  • Average ticket
  • Margin
  • Stock
Explore reporting
The Onavan dashboard showing today’s revenue, revenue over the past seven days and recent orders

What you get

Fewer systems. Less hassle. More time for your business.

Less double work

You no longer push every change through in several places.

More overview

Important information sits in one place.

More grip on customers

Build a customer base of your own.

Less software

Combine the key parts of running your business.

Proof

No sales pitch. See for yourself.

Onavan is a young platform and we don't put invented reviews on our site. What we can do: let you use the product and publish our numbers openly.

We're looking for our first ten venues. Read how we work together

Do the math

Paying commission on your own guests every month?

Orders via a delivery platform cost you commission — including from regulars who would have ordered from you anyway. With your own webshop you keep that margin.

Calculate your savings

Example

300 platform orders per month
× € 25
Average platform commission
14%
Commission per month
€ 1.050/month

Example at an average order value of € 25. Enter your own numbers in the calculator — the result is shareable.

Switching

Switching doesn't have to be a hassle.

  1. 01

    Try Onavan

    See whether the workflow fits your venue.

  2. 02

    Set up your environment

    Menu, prices, options and settings — we import your menu with you.

  3. 03

    Test with your team

    Run alongside your current till until it feels familiar.

  4. 04

    Go live

    From that moment your venue runs on Onavan.

See how switching works

Try it yourself

Try the POS yourself.

No demo request. No account needed to take a look first. Step behind the Onavan till and see how it works.

Try the POS

Runs right in your browser — no install, no email address.

Try the POS yourself.

Pricing

Pricing that grows with your business

You pay by the number of orders per month — starting from € 29 per month.

Cancel monthly after the first contract period

Implementation and training included

Updates at no extra cost

Frequently asked questions

What owners ask us most often

What does Onavan cost?

From € 29 per month. The price depends on your number of orders per month — not on your number of devices. All plans and even the payment providers' transaction fees are published openly on the pricing page.

Can I replace my current POS?

Yes. Every start includes an implementation and training session: we import your menu, set everything up, and your team runs Onavan alongside the old till until it feels familiar. Most venues switch fully within two to three weeks.

Do I need to buy new hardware?

No. Onavan runs on common iPads, Android tablets and phones, and works with standard receipt printers over network, USB or bluetooth. Chances are your current devices can come along.

What happens if my internet goes down?

The POS keeps working offline: taking orders and checking out keeps working, and everything syncs automatically once the connection returns.

Can I import my menu?

Yes. During implementation we import your menu with categories, prices and options, so you don't have to retype everything by hand.

Can I use my own ordering site?

You get your own ordering environment in your own branding, on your own address. It's connected directly to your menu and your till, so you maintain one menu instead of two.

How quickly can I start?

You create a free environment yourself and stand behind your own till within a few minutes. For the full setup of your venue we schedule an implementation session afterwards.

Can I cancel monthly?

After the first contract period (quarter or month) the subscription can be cancelled monthly, with one month's notice.

Can I export my data?

Yes. You can request an export of your data, including when you decide to stop.

Switching from another system? Read the switching guide

Done with software that makes your business more complicated?

Try Onavan and see how simple your daily workflow can be.

14 days free · No credit card · No sales call